Publication | Closed Access
Elemental analysis of teas, herbs and their infusions by means of total reflection X-ray fluorescence
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Citations
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References
2018
Year
Food ChemistryChemical EngineeringPlant AnalysisEngineeringAnalytical ChemistryChemistryElemental AnalysisPhytochemistryElemental CharacterizationX-ray Fluorescence
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