Concepedia

Publication | Open Access

Procedures for Quality Selection of Aromatic Rice Varieties

DOIFull Paper Access

28

Citations

0

References

1991

Year

Russell Reinke, L. A. Welsh, J. E. Reece, Laurence G Lewin, A. B. Blakeney
Zenodo (CERN European Organization for Nuclear Research)

Abstract

This article 'Procedures for Quality Selection of Aromatic Rice Varieties' appeared in the International Rice Research Newsletter series, created by the International Rice Research Institute (IRRI). The primary objective of this publication was to expedite communication among scientists concerned with the development of improved technology for rice and for rice based cropping systems. This publication will report what scientists are doing to increase the production of rice in as much as this crop feeds the most densely populated and land scarce nations in the world.