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Differential scanning calorimetric and spectroscopic studies on the thermal and chemical unfolding of cucumber (Cucumis sativus) phloem exudate lectin

Food ChemistryBiochemistryChemical UnfoldingPhloem Exudate LectinNatural SciencesDifferential Scanning CalorimetryCucumis SativusThermodynamicsChemistryBiophysicsThermoanalytical Method