Publication | Closed Access
Prostaglandins: Chemical and Biochemical Aspects
20
Citations
0
References
1976
Year
Bioorganic ChemistryMtp Presslancaster 1976BiochemistryChemical AnalysisNatural SciencesMedicineBioanalysisGlycobiologySecondary MetaboliteChemical PathologyAnalytical ChemistryBiochemical AspectsDecember 1976Chemical BiologyPharmacologyCarbohydrate-protein InteractionGlycosylation
Book Review| December 01 1976 Prostaglandins: Chemical and Biochemical Aspects Prostaglandins: Chemical and Biochemical Aspects. S. M. M. KARIM. MTP PressLancaster 1976 pp. 232, £9.95 ERIC W. HORTON ERIC W. HORTON Search for other works by this author on: This Site PubMed Google Scholar Biochem Soc Trans (1976) 4 (6): 1183–1185. https://doi.org/10.1042/bst0041183 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn MailTo Cite Icon Cite Get Permissions Citation ERIC W. HORTON; Prostaglandins: Chemical and Biochemical Aspects. Biochem Soc Trans 1 December 1976; 4 (6): 1183–1185. doi: https://doi.org/10.1042/bst0041183 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Society Transactions Search Advanced Search This content is only available as a PDF. © 1976 Biochemical Society1976 Article PDF first page preview Close Modal You do not currently have access to this content.