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The amino acid yield from various animal and plant proteins after hydrolysis of the fat free tissue.
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1943
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Animal PhysiologyPlant ProteinsBiosynthesisEngineeringBiochemistryLipid NutritionAnimal NutritionPhysiologyPlant BiochemistryAlternative Protein SourceFat Free TissueAmino Acid YieldMetabolismPlant PhysiologyLipid Synthesis
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