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Edible leaf extract of Ipomoea aquatica Forssk. (Convolvulaceae) attenuates doxorubicin-induced liver injury via inhibiting oxidative impairment, MAPK activation and intrinsic pathway of apoptosis

InflammationMedicineEdible Leaf ExtractCell DeathPathologyIpomoea Aquatica ForsskMapk ActivationToxicologyPhytochemicalHepatotoxicityPhytopharmacologyPharmacologyDrug-induced Liver InjuryOxidative Stress