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In vitro prediction of digestible protein content of marine microalgae (Nannochloropsis granulata) meals for Pacific white shrimp (Litopenaeus vannamei) and rainbow trout (Oncorhynchus mykiss)

BiologyNutritionAquatic Food SystemEngineeringPacific White ShrimpAnimal NutritionAquaculture SystemDigestible Protein ContentMicrobiologyMarine BiologyMetabolismMedicineAquatic Animal NutritionVitro Prediction