Publication | Closed Access
Assessing the Performance of Bacterial Cellulases: the Use of Bacillus and Paenibacillus Strains as Enzyme Sources for Lignocellulose Saccharification
28
Citations
85
References
2016
Year
Bacterial CellulasesLignocellulose SaccharificationBiotechnologyFood BioprocessingMicrobiologyHemicelluloseEnzyme Sources
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