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An Automated Chamber System for Measurements of Whole-vine Gas Exchange

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1997

Year

Abstract

The reported system interfaces a commercially available portable infrared gas analyzer with a measurement and control module for continuous and automated measurements of whole-canopy gas exchange. Readings were taken for several days, under mostly sunny or partly cloudy conditions, on two potted vines (total leaf area per vine of ≈1.3 m 2 ) enclosed in inflated polyethylene chambers. The air flow rate through the chambers was provided by a centrifugal blower and set at 5 L·s -1 by a butterfly valve. It prevented ΔCO 2 from dropping below –40 mL·L -1 . Switching of the two CO 2 analysis channels to the infrared gas analyzer (operated in a differential mode) was achieved by solenoid valves, whereas wet and dry-bulb temperatures at chambers' inlet and outlet were measured by low-cost, custom-made thermocouple psychrometers. Whole-vine assimilation rate (WVA) and whole-vine transpiration rate were calculated from the inlet—outlet differences in CO 2 and absolute humidity. When compared to assimilation measured on single leaves (SLA) under saturating light at equivalent times, the WVA reduction (area basis) was ≈50%, suggesting that whole-canopy photosynthetic efficiency based on SLA readings can be greatly overestimated.