Publication | Open Access
A randomized pilot study comparing zero‐calorie alternate‐day fasting to daily caloric restriction in adults with obesity
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Citations
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References
2016
Year
The study aimed to assess the safety and tolerability of zero‑calorie alternate‑day fasting (ADF) and compare its effects on weight, body composition, lipids, and insulin sensitivity to a moderate daily caloric restriction (CR) diet in adults with obesity. In an 8‑week randomized pilot, 14 participants followed ADF and 12 followed CR, with outcomes measured at week 8 and after 24 weeks of unsupervised follow‑up; 93 % of ADF participants completed the protocol and no adverse effects were reported. ADF produced weight loss comparable to CR (−8.2 kg vs −7.1 kg), with no significant differences in body composition, lipids, or insulin sensitivity at 8 weeks, and no excess weight regain at 24 weeks, though ADF showed more favorable changes in percent fat and lean mass.
To evaluate the safety and tolerability of alternate-day fasting (ADF) and to compare changes in weight, body composition, lipids, and insulin sensitivity index (Si) with those produced by a standard weight loss diet, moderate daily caloric restriction (CR).Adults with obesity (BMI ≥30 kg/m(2) , age 18-55) were randomized to either zero-calorie ADF (n = 14) or CR (-400 kcal/day, n = 12) for 8 weeks. Outcomes were measured at the end of the 8-week intervention and after 24 weeks of unsupervised follow-up.No adverse effects were attributed to ADF, and 93% completed the 8-week ADF protocol. At 8 weeks, ADF achieved a 376 kcal/day greater energy deficit; however, there were no significant between-group differences in change in weight (mean ± SE; ADF -8.2 ± 0.9 kg, CR -7.1 ± 1.0 kg), body composition, lipids, or Si. After 24 weeks of unsupervised follow-up, there were no significant differences in weight regain; however, changes from baseline in % fat mass and lean mass were more favorable in ADF.ADF is a safe and tolerable approach to weight loss. ADF produced similar changes in weight, body composition, lipids, and Si at 8 weeks and did not appear to increase risk for weight regain 24 weeks after completing the intervention.
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