Immunological and chemical properties of carbobenzoyloxy-proteins

Abstract

1] the chemical and immunological properties ofphenyl-and p-bromophenyl-carbamido protein compounds have been described. These compounds were obtained by the condensation of phenyl-and p-bromophenyl-isocyanates with various proteins. In other investigations the action of these arylisocyanates on insulin has been studied [Hopkins & Wormall, 1934, 2; Gaunt &