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Evaluation of functional group content of N-methylimidazolium anion exchange resin on the adsorption of methyl orange and alizarin red

Food ChemistryFunctional Group ContentChemical EngineeringSolvent ExtractionEngineeringIon ExchangeChemisorptionOrganic ChemistryAnalytical ChemistryMethyl OrangeAdsorptionChemistryBio-based SorbentChromatography