On the Relations of the Phenols and their Derivatives to Proteins. A contribution to our knowledge of the Mechanism of Disinfection

Abstract

Research Article| March 01 1913 On the Relations of the Phenols and their Derivatives to Proteins. A contribution to our knowledge of the Mechanism of Disinfection: Part III. The Chemical Action of Quinone upon Proteins Evelyn Ashley Cooper Evelyn Ashley Cooper 1Lister Institute of Preventive Medicine Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1913) 7 (2): 186–196. https://doi.org/10.1042/bj0070186 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn MailTo Cite Icon Cite Get Permissions Citation Evelyn Ashley Cooper; On the Relations of the Phenols and their Derivatives to Proteins. A contribution to our knowledge of the Mechanism of Disinfection: Part III. The Chemical Action of Quinone upon Proteins. Biochem J 1 March 1913; 7 (2): 186–196. doi: https://doi.org/10.1042/bj0070186 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF. © 1913 Cambridge: at the University Press1913 Article PDF first page preview Close Modal You do not currently have access to this content.