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HbA1c and Age in Non-Diabetic Subjects: An Ignored Association?
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2016
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<b>Objective:</b> Target HbA<sub>1c</sub> values given in the most National Therapeutic Guidelines for patients with diabetes and cut-off HbA<sub>1c</sub> values for diabetes diagnosis are usually not taking the age of the respective patients into account; despite the fact that an increase in HbA<sub>1c</sub> in subjects without diabetes with age is known for some time. In order to further quantify the association between age and HbA<sub>1c</sub> in non-diabetic subjects an analysis of one German register was performed. <b>Methods:</b> In this cross-sectional study we analyzed data from 7 699 visits of 2 921 patients without diabetes (age 46.6 y [range 18-93 y]; 69.1% women; BMI 27.6±6.4 kg/m²) who had at least one HbA<sub>1c</sub> and blood glucose measurement. Data were drawn from an electronic patient record system (EMIL™) in which data were collected between 01/1992 and 01/2014. The patients were divided in 6 age groups (< 30 years [n=1 057];>30-40 years [n=1 160];>40-50 years [n=1 693];>50-60 years [n=1 523];>60-70 years [n=1 310];>70 years [n=956]) and the HbA<sub>1c</sub> values of these groups were compared. Patients with: gestational diabetes<sub>,</sub> use of systemic glucocorticoids, malignant neoplasm, age<18 y at time of first visit and IGT were excluded. HbA<sub>1c</sub> measurements were DCCT adjusted. <b>Results:</b> Patients with age>70 years have a 0.47% [5.14 mmol/mol] higher HbA<sub>1c</sub> compared to those<30 years. The mean HbA<sub>1c</sub> of the age groups was:<30 4.98% [30.96 mmol/mol],>30-40 5.07% [31.99 mmol/mol],>40-50 5.17% [33.10 mmol/mol],>50-60 5.33% [34.79 mmol/mol],>60-70 5.42% [35.79 mmol/mol] and>70 years 5.45% [36.10 mmol/mol]. In a multiple linear model the regression coefficient for each year of age increase was β=0.0074 (p<0.001); thus age results in an increase of 0.074% in HbA<sub>1c</sub> per decade. <b>Conclusion:</b> HbA<sub>1c</sub> increases significantly with ageing in people without diabetes. The use of different cut-off values for every age range for diagnosis of diabetes should be discussed.