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In situ phytostabilisation capacity of three legumes and their associated Plant Growth Promoting Bacteria (PGPBs) in mine tailings of northern Tunisia

EngineeringPlant-microbe InteractionMedicineCrop ProtectionAgricultural EconomicsSitu Phytostabilisation CapacityMicrobial EcologyMicrobiologyMine TailingsNorthern TunisiaPlant PhysiologyRhizosphere