Concepedia

Publication | Open Access

Marine ω-3 polyunsaturated fatty acid intake and survival after colorectal cancer diagnosis

DOIFull Paper Access

108

Citations

32

References

2016

Year

Mingyang Song, Xuehong Zhang, Jeffrey A. Meyerhardt, Edward L. Giovannucci, Shuji Ogino, Charles S. Fuchs, Andrew T. Chan
Gut

Abstract

High marine ω-3 PUFA intake after CRC diagnosis is associated with lower risk of CRC-specific mortality. Increasing consumption of marine ω-3 PUFAs after diagnosis may confer additional benefits to patients with CRC.

References

YearCitations

Page 1