Chemical and Pharmaceutical Bulletin · 1976 · 38 citations · 0 references
Life SciencesBiochemistryMicrobiologyFood ChemistryGlycobiologyPlant BiochemistryGlycan AnalysisGlycan StructureMarine Bioactive CompoundsMarine Natural ProductsMicrobial GlycobiologyBioactive Compounds From Marine FungiEnzymatic HydrolysisEnzymatic Hydrolysis AnalysisEnzymatic Hydrolysis Of ProteinsGlycan Composition AnalysisNatural Antifungal CompoundsOligosaccharide AnalysisPhysicochemical Properties
The structure of holotoxin A, the major antifungal glycoside isolated from the Far Eastern sea cucumber Stichopus japonicus SELENKA, has been elucidated as 4 on the bases of chemical and physicochemical evidence and enzymatic hydrolysis. Holotoxin B (14), a minor antifungal glycoside of the same origin, has been suggested to be the glucoside of holotoxin A (4) on the similar basis. Holotoxin C, another minor glycoside, has been suggested to be the similar type of glycoside as holotoxin A and B. Holotoxin A and B are distinctive by the possession of two α-linkages of D-xylose and D-quinovose in the oligosaccharide portion. Finally, comparison of the anti-microbial activity of holotoxins with the various kinds of saponins isolated from the plant materials has been presented.