Journal of Microbiology and Biotechnology · 2004 · 17 citations · 0 references
EngineeringBioengineeringBiotechnologyBioreactor DesignFermentation EngineeringMicrobial MetabolismBioreaction EngineeringBioreactor ConstructionBioreactor OperationCarbon FixationContinuous Bioreactor OperationMicrobial Fermentation BioreactorsBiomass ProductionBioreactor CultivationBioreactor Parameter OptimizationBioreactor Process DesignBioreactor SystemsMass Multiplication Of MicroorganismsNitrogen Source OptimizationNitrogen Source Utilization
Cell growth and the production of pullulan by Aureobasidium pullulan HP-2001, the UV-induced mutant of A. pullulans ATCC 42023, increased with increased concentration of glucose up to 15.0% (w/v). Maximal production of pullulan in the flask scale was 27.65 g/l, when concentrations of glucose and yeast extract were 15.0 and 0.25% (w/v), respectively. Maximal conversion rate of pullulan from glucose as the carbon source was 0.37, when those of glucose and yeast extract were 5.0 and 0.15% (w/v), respectively. On the basis of total amount of pullulan, the conversion rate of pullulan from glucose, and utilization rate of glucose to cell mass and pullulan by A. pullulans HP-2001, the optimal concentrations of glucose and yeast extract for the mass production of pullulan were determined to be 10.0 and 0.25% (w/v), respectively, at which concentrations the production of pullulan and its conversion rate were 27.14 g/l and 0.27, respectively. Maximal production of pullulan with optimized concentrations of carbon and nitrogen sources by A. pullulans HP-2001 in a 7-1 bioreactor was 32.12 g/l for 72 h culture, and that in a 100-1 bioreactor with the inner pressure of 0.4 kgf/cm 2 was 36.87 g/l. Increased inner pressure of a 100-1 bioreactor resulted in a higher concentration of dissolved oxygen in the medium, which might enhance the production of pullulan by A. pullulans HP-2001.