Publication | Open Access
Small-scale anaerobic digestion: case studies in Western Europe
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2015
Year
EngineeringBioenergyAgricultural EconomicsSmall-scale Anaerobic DigestionAnaerobic DigestionWestern EuropeBiogasSmall-scale DigestionFood SciencesHealth SciencesFood DigestionCompany LevelWaste ManagementAnimal Waste ManagementGas ProductionCircular BioeconomyEnvironmental EngineeringDigestate TreatmentFood ProductionFood Waste Management
This brochure is intended to meet farmers’ demand for more information concerning the current market situation of the small-scale anaerobic digestion technology. The authors aim to quickly guide those who are interested in the technology so that they can adopt a targeted approach in their search for information. This brochure elaborates on how the implementation of small-scale anaerobic digestion can take place at the company level, based on five practical examples. A broad market study in a second part of this brochure shows that there are already many European providers that focus on small-scale digestion. Some are still in a pilot phase, while others have already realized full-scale operational installations.