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The effect of a vegetarian versus conventional hypocaloric diet on serum concentrations of persistent organic pollutants in patients with type 2 diabetes

ObesityNutritionMetabolic SyndromePersistent Organic PollutantsBody CompositionDietary ExposureGlobal HealthDiabetesType 2Diabetes MellitusSerum ConcentrationsMetabolismMedicineHealth Sciences