Isolation of dipicolinic acid (pyridine-2:6-dicarboxylic acid) from spores of <i>Bacillus megatherium</i>

Abstract

Research Article| May 01 1953 Isolation of dipicolinic acid (pyridine-2:6-dicarboxylic acid) from spores of Bacillus megatherium Joan F. Powell Joan F. Powell 1Microbiological Research Department (Ministry of Supply), Porton, Wiltshire Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1953) 54 (2): 210–211. https://doi.org/10.1042/bj0540210 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn MailTo Cite Icon Cite Get Permissions Citation Joan F. Powell; Isolation of dipicolinic acid (pyridine-2:6-dicarboxylic acid) from spores of Bacillus megatherium. Biochem J 1 May 1953; 54 (2): 210–211. doi: https://doi.org/10.1042/bj0540210 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF. © 1953 CAMBRIDGE UNIVERSITY PRESS1953 Article PDF first page preview Close Modal You do not currently have access to this content.