Design of a dietary intervention to assess the impact of a gluten-free diet in a population with type 1 Diabetes and Celiac Disease - Concepedia

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Publication | Open Access

Design of a dietary intervention to assess the impact of a gluten-free diet in a population with type 1 Diabetes and Celiac Disease

DOI Full Paper Access

14

Citations

32

References

2015

Year

Esther Assor, Margaret Marcon, Natasha Hamilton, Marilyn Fry, Tammy Cooper, Farid H. Mahmud

BMC Gastroenterology

Abstract

NCT01566110. Date of Registration: March, 2012.

References

	Year	Citations

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