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Antimicrobial susceptibility and oxymino-β-lactam resistance mechanisms in Salmonella enterica and Escherichia coli isolates from different animal sources

Antimicrobial Resistance GeneAntimicrobial SusceptibilityOxymino-β-lactam Resistance MechanismsAntibioticsHealth SciencesMedicineSalmonella EntericaFood MicrobiologyMicrobiologyAntibacterial MechanismsDifferent Animal SourcesAntibiotic ResistanceBacterial ResistanceClinical MicrobiologyAntimicrobial ResistanceDrug Resistance