Conjugated linoleic acid content in breast adipose tissue is not associated with the relative risk of breast cancer in a population of French patients.

Abstract

CLA[3][1] refer to a group of octadecadienoic acid isomers that contain two conjugated double bonds. CLA can be found in natural food sources, such as dairy products or meat of ruminant animals. Considerable attention has been directed recently to CLA based on their ability to act as preventive