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Diet as a risk factor for peripheral arterial disease in the general population: The Edinburgh Artery Study

ObesityNutritionMetabolic SyndromeCardiovascular EpidemiologyCardiovascular DiseaseHealth PolicyPeripheral Artery DiseaseGeneral PopulationDyslipidemiaArterial DiseasePublic HealthMedicinePeripheral Arterial DiseaseAtherosclerosisEpidemiologyEdinburgh Artery StudyPeripheral Vascular Disease