Publication | Closed Access
Ecology and Management of Soybean Arthropods
131
Citations
40
References
1987
Year
NutritionEngineeringNutritive ValueEntomologySustainable Food SystemAgricultural EconomicsSoybean ArthropodsWorld PopulationFood ChainInsect SpeciesPublic HealthAnimal NutritionAlternative Protein SourcePest ManagementBiologySufficient ProteinTerrestrial ArthropodNatural Resource ManagementPest ControlSymbiosis
With a growing world population and increasingly demanding consumers, the production of sufficient protein from livestock, poultry, and fish represents a serious challenge for the future. Approximately 1,900 insect species are eaten worldwide, mainly in ...Read More
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