Publication | Closed Access
Vegetational Diversity and Arthropod Population Response
1.4K
Citations
41
References
1991
Year
BiologyNutritionBiodiversitySufficient ProteinEngineeringInsect SpeciesAnimal NutritionNutritive ValueEvolutionary BiologyEntomologyAgricultural EconomicsSustainable Food SystemArthropod Population ResponseAlternative Protein SourceTerrestrial BiotaPublic HealthWorld PopulationFood Chain
With a growing world population and increasingly demanding consumers, the production of sufficient protein from livestock, poultry, and fish represents a serious challenge for the future. Approximately 1,900 insect species are eaten worldwide, mainly in ...Read More
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