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Effect of δ-aminolevulinic acid on growth performance, nutrient digestibility, blood parameters and the immune response of weanling pigs challenged with Escherichia coli lipopolysaccharide

Animal PhysiologyNutritionNutrient PhysiologyAnimal ScienceAnimal NutritionPhysiologyδ-Aminolevulinic AcidBlood ParametersEscherichia ColiEducationFeed AdditivePorcine DiseaseMicrobiologyNutritional ResponsePublic HealthMetabolism