Journal of the Chemical Society Chemical Communications · 1987 · 42 citations · 0 references
Life SciencesMicrobiologyBioorganic ChemistryComparative MicrobiologyMicrobial MetabolismAntibiotic ProductionAntibiotic ResistanceBeta-lactam ResistanceCarbapenem ResistanceMicrobial Natural Product BiosynthesisMultidrug ResistanceAntimicrobial MetabolitesBacterial Natural Product BiosynthesisBeta-lactamase GenesCarbapenem AntibioticsCarbapenem-hydrolyzing EnzymesCarbapenemase EnzymesCarboxylic Acid Formationβ-Lactam Antibiotics
Two new β-lactams (4b) and (5b), and (3S,5R)-carbapenam-3-carboxylic acid, have been isolated from strains of Serratia and Erwinia spp.; their possible role, and that of (5R)-carbapen-2-em-3-carboxylic acid as intermediates in the biosynthesis of the more complex members of the carbapenem family of β-lactam antibiotics is discussed.