Australian Journal of Agricultural Research · 1995 · 25 citations · 13 references
AgricultureAgronomyPlant SciencesAllelopathyPlant NutritionPlant-microbe InteractionsAllelopathic InteractionsAllelopathic MechanismsAllelopathy In AgroecosystemsCrop AllelopathyCrop-weed InteractionsPlant Residue EffectsAllelopathic Effects Of ResiduesAllelopathic Effects On Crop GerminationAllelopathic Effects On Crop GrowthAllelopathic Effects On GerminationAllelopathic StressAllelopathy In LegumesPasture LegumesSoil-borne Allelopathy
Sterile cold water extracts of a range of residues from pasture, crop and weed species have been shown to exert allelopathic effects on subterranean clover and other species of pasture legumes, resulting in reduced germination, stunted growth of the radicle and reduced root growth and nodulation. Roots exposed to the extracts became discoloured and shortened with distorted and scant root hair formation which may result in reduced nodulation. Seedlings exposed to these allelopathic compounds were smaller, less robust and slower growing than the control seedlings and hence more susceptible to attack by plant pathogens.
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