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Publication | Open Access

Effect of Omega-3 Fatty Acids on Kidney Function after Myocardial Infarction

DOIFull Paper Access

59

Citations

33

References

2014

Year

Ellen K. Hoogeveen, Johanna M. Geleijnse, Daan Kromhout, Theo Stijnen, Eugenie Gemen, Ron Kusters, Erik J. Giltay
Clinical Journal of the American Society of Nephrology

Abstract

Long-term supplementation with 400 mg/d eicosapentaenoic acid-docosahexaenoic acid provides a small beneficial effect on kidney function in patients with a history of myocardial infarction.

References

YearCitations

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