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Effects of dietary medium-chain triglyceride on weight loss and insulin sensitivity in a group of moderately overweight free-living type 2 diabetic Chinese subjects

ObesityMetabolic SyndromeNutritionWeight LossGlobal HealthDiabetesInsulin ManagementDietary Medium-chain TriglycerideDiabetic Chinese SubjectsDiabetes MellitusPublic HealthMetabolismMedicine