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Dietary supplementation with n-3 polyunsaturated fatty acids in early childhood: effects on blood pressure and arterial structure and function at age 8 y

NutritionHypertensionBlood PressureOmega-3 Fatty AcidMedicineLipid NutritionPhysiologyInfant NutritionPediatricsChild NutritionNutritional ScienceMaternal NutritionHuman NutritionMetabolismPublic HealthAge 8Dietary Supplementation