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Chemical Constituents of Essential Oils from Two Types of Spearmint (<i>Mentha spicata</i> L. and <i>M. cardiaca</i> L.) Introduced in Bangladesh

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1970

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Abstract

Mentha spicata and M. cardiaca introduced in Bangladesh were studied for their essential oil content and compositions of the oil. The essential oil from M. spicata contains carvone (73.29 %), d-limonene (7.59 %) and dihydrocarvone (3.83 %) as major constituents out of the 21 components. The essential oil from M. cardiaca contains carvone (60.9 %) and limonene (21.58 %) as major constituents out of the 35 components. Bangladesh J. Sci. Ind. Res. 42(1), 79-82, 2007

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