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Hydroxy fatty acids in marine aerosols as microbial tracers: 4-year study on β- and ω-hydroxy fatty acids from remote Chichijima Island in the western North Pacific

Hydroxy Fatty AcidsOrganic GeochemistryMarine BiotechnologyEngineeringRemote Chichijima IslandMarine Pollutionω-Hydroxy Fatty AcidsOcean PollutionMarine ChemistryMicrobial EcologyOceanographyEnvironmental MicrobiologyMicrobiologyMarine BiologyMedicineMarine Environment