Publication | Closed Access
Functional and structural differences between isoflavonoid β-glycosidases from Dalbergia sp.
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Citations
27
References
2007
Year
Protein GlycosylationBioorganic ChemistryDalbergia SpBiochemistryNatural SciencesMedicineGlycobiologyPolysaccharidePhytochemicalPhytochemistryPharmacologyCarbohydrate-protein InteractionGlycosylation
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