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Comparative study of putative 9-cis-epoxycarotenoid dioxygenase and abscisic acid accumulation in the responses of Sunki mandarin and Rangpur lime to water deficit

Food ChemistryEngineeringPhytotoxicityEnvironmental EngineeringPhysiologyToxicologyPhytochemicalWater DeficitPlant MetabolismPhytochemistryMedicineComparative StudyPlant PhysiologyOxidative StressAbscisic Acid Accumulation