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Development of a simple green extraction procedure and HPLC method for determination of oleuropein in olive leaf extract applied to a multi-source comparative study

Hplc MethodPolyphenolicsBioassay-guided IsolationMedicineBioanalysisAnalytical ChemistryMulti-source Comparative StudyPhytochemicalOlive Leaf ExtractPharmacologyPhytochemistryChromatography