Enzyme Activities and Chemical Changes in Wet Olive Cake after Treatment with Pleurotus ostreatus or Eisenia fetida - Concepedia

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Enzyme Activities and Chemical Changes in Wet Olive Cake after Treatment with Pleurotus ostreatus or Eisenia fetida

37

Citations

53

References

2006

Year

Margarida Saavedra, Emilio Benítez, Celia Cifuentes, Rogelio Nogales

Food ChemistryAgricultural ChemistryWet Olive CakeBiochemistryEnzyme ActivitiesFood BiophysicsPleurotus Ostreatus

References

	Year	Citations

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