Bioactive phenolics and antioxidant propensity of flavedo extracts of Mauritian citrus fruits: Potential prophylactic ingredients for functional foods application - Concepedia

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Bioactive phenolics and antioxidant propensity of flavedo extracts of Mauritian citrus fruits: Potential prophylactic ingredients for functional foods application

191

Citations

51

References

2010

Year

Deena Ramful, Theeshan Bahorun, Emmanuel Bourdon, Evelyne Tarnus, Okezie I. Aruoma

Food ChemistryFood Bioactive CompoundAntioxidant PropensityMedicineBioactive PhenolicsBioactive CompoundsPhytochemicalMauritian Citrus FruitsPhytochemistryPharmacologyPolyphenolicsOxidative Stress

References

	Year	Citations

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