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Mineral‐nitrogen and phosphorus leaching from vegetable gardens in Niamey, Niger
49
Citations
36
References
2010
Year
Vegetable GardensEngineeringAgricultural EconomicsWest African CitiesSoil ManagementLand DegradationSustainable AgricultureAfrican DrylandsPlant NutritionNutrient LeachingPublic HealthSoil FertilityBiogeochemistrySoil ScienceSoil DegradationNutrient CycleFarming SystemsMean LeachingNutrient Management
Abstract Urban and periurban agriculture (UPA) contributes significantly to meeting increasing food demand of rapidly growing urban populations in West African cities. The often intensive high‐input vegetable production within UPA results in large positive nutrient balances, being presumably linked to strong nutrient leaching which needs quantification. This study aimed at estimating leaching losses of mineral N and P in three representative urban gardens of Niamey, Niger, using ion‐exchange‐resin cartridges installed below the crop rooting zone at 0.6 m soil depth. In 2007, a year with below‐average annual rainfall (425 mm as compared to 542 mm), mean leaching of mineral N amounted to 5.9 and 7.3 kg N ha –1 for two gardens with > 80% sand fraction and only 2.2 kg N ha –1 for a garden with 40% silt and clay. Apparent annual P leaching was 0.7 kg P ha –1 in all three gardens. Additional multiannual studies are necessary to assess the effect of inter‐ and intraannual variation in precipitation on nutrient leaching in intensive UPA vegetable production of semiarid West Africa.
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