Publication | Open Access
Prospects for using soil microorganisms to improve the acquisition of phosphorus by plants
824
Citations
59
References
2001
Year
BiogeochemistryPlant-soil InteractionEngineeringSoil EcologyPlant-soil RelationshipAgricultural EconomicsSoil MicroorganismsP FertilizerMicrobial EcologyNitrogen FixationEnvironmental MicrobiologyPlant RootsMicrobiologySoil OrganismSoil MicrobiologyMedicineNutrient Management
Microorganisms influence phosphorus availability in soil by solubilizing, mineralizing, and immobilizing P, thereby affecting plant uptake. The study aims to develop microbial inoculants that mobilize plant‑available phosphorus to reduce fertilizer costs in P‑deficient soils.
This paper originates from an address at the 8th International Symposium on Nitrogen Fixation with Non-Legumes, Sydney, NSW, December 2000 Microorganisms play an important role in the acquisition and transfer of nutrients in soil. For phosphorus (P), soil microorganisms are involved in a range of processes that affect P transformation and thus influence the subsequent availability of P (as phosphate) to plant roots. In particular, microorganisms can solubilize and mineralize P from inorganic and organic pools of total soil P. In addition, microorganisms may effectively increase the surface area of roots. Also, the microbial biomass itself contains a large pool of immobilized P that potentially is available to plants. Given that most soils are deficient in plant-available P and that P fertilizer represents a significant cost for agricultural production throughout the world, there is interest in using soil microorganisms as inoculants to mobilize P from poorly available sources in soil. Although potential clearly exists for developing such inoculants, their widespread application remains limited by a poor understanding of microbial ecology and population dynamics in soil, and by inconsistent performance over a range of environments. Furthermore, promotion of growth of plants in soil, as a consequence of microbial inoculation, may not necessarily be associated with characteristics such as P solubilization, which are manifest under laboratory conditions.
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