Effect of Deoxygenation of Intracellular Hemoglobin on Red Cell Glycolysis

Abstract

Journal Article Effect of Deoxygenation of Intracellular Hemoglobin on Red Cell Glycolysis Get access TOSHIO ASAKURA, TOSHIO ASAKURA Department of Physiological Chemistry and Nutrition Faculty of Medicine, University of TokyoBunkyo-ku, Tokyo Search for other works by this author on: Oxford Academic PubMed Google Scholar YOKO SATO, YOKO SATO Department of Physiological Chemistry and Nutrition Faculty of Medicine, University of TokyoBunkyo-ku, Tokyo Search for other works by this author on: Oxford Academic PubMed Google Scholar SHIGEKI MINAKAMI, SHIGEKI MINAKAMI Department of Physiological Chemistry and Nutrition Faculty of Medicine, University of TokyoBunkyo-ku, Tokyo Search for other works by this author on: Oxford Academic PubMed Google Scholar HARUHISA YOSHIKAWA HARUHISA YOSHIKAWA Department of Physiological Chemistry and Nutrition Faculty of Medicine, University of TokyoBunkyo-ku, Tokyo Search for other works by this author on: Oxford Academic PubMed Google Scholar The Journal of Biochemistry, Volume 59, Issue 5, May 1966, Pages 524–526, https://doi.org/10.1093/oxfordjournals.jbchem.a128337 Published: 01 May 1966 Article history Received: 07 February 1966 Published: 01 May 1966