Publication | Open Access
Development and validation of a fluorimetric method to determine curcumin in lipid and polymeric nanocapsule suspensions
31
Citations
29
References
2010
Year
NanotherapeuticsEngineeringChemistryProtein NanoparticlesEmulsionFood ChemistrySensitive Fluorimetric MethodAnalytical ChemistryBioimagingCalibration GraphFluorimetric MethodPolymer ChemistryChromatographyFood NanotechnologyMaterials SciencePolymeric Nanocapsule SuspensionsColloidal PropertyMicro-encapsulationLipid PreparationNanomaterialsPolymer ScienceCurcumin ContentMicroemulsionDrug Delivery SystemsPolymer CharacterizationMedicine
A simple, rapid, and sensitive fluorimetric method was developed and validated to quantify curcumin in lipid and polymeric nanocapsule suspensions, using acetonitrile as a solvent. The excitation and emission wavelengths were set at 397 nm and 508 nm, respectively. The calibration graph was linear from 0.1 to 0.6 µg/mL with a correlation coefficient of 0.9982. The detection and quantitation limits were 0.03 and 0.10 µg/mL, respectively. The validation results confirmed that the developed method is specific, linear, accurate, and precise for its intended use. The current method was successfully applied to the evaluation of curcumin content in lipid and polymeric nanocapsule suspensions during the early stage of formulation development.
| Year | Citations | |
|---|---|---|
Page 1
Page 1