Concepedia

Publication | Open Access

Dietary cholesterol, fats and risk of Parkinson's disease in the Singapore Chinese Health Study

DOIFull Paper Access

40

Citations

30

References

2015

Year

Louis Tan, Kulthida Methawasin, Eng‐King Tan, June H. Tan, Wing‐Lok Au, Jian‐Min Yuan, Woon‐Puay Koh
Journal of Neurology Neurosurgery & Psychiatry

Abstract

Higher intakes of cholesterol and monounsaturated fatty acids may reduce risk of PD in men and women, respectively.

References

YearCitations

Page 1