The Journal of Microbiology · 2013 · 50 citations · 41 references
Life SciencesFood ScienceMicrobiologyFood MicrobiologyMicrobial EcologyMycologyAroma CompoundsFungal Secondary MetabolitesVolatile Compound ProfilingBotanical FumigantsInsect Resistance To FumigantsVolatile Metabolite Profiles
The fumigant activity of volatiles generated by Streptomyces alboflavus TD-1 against Fusarium moniliforme Sheldon was investigated. The results showed that the mycelial growth, sporulation, and spore germination of F. moniliforme were significantly suppressed, and that membrane permeability was disrupted in the presence of the volatiles. Gas chromatography-mass Spectrometry analysis revealed 31 kinds of volatile organic compound from the volatiles. Among them, two earthy-smelling substances, namely, 2-methylisoborneol (50.97%) and trans-1,10-dimethyl-trans-9-decalinol (3.10%) were found. The most abundant compound, 2-methylisoborneol, exhibited inhibitory activity against F. moniliforme by fumigation. All these results suggested that S. alboflavus TD-1 can be a promising starter for the inhibition of F. moniliforme through fumigant action.
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Volatile antimicrobials from Muscodor crispans, a novel endophytic fungus
Angela M. Mitchell, Gary A. Strobel, Emily Moore et al. · Microbiology · 2009 · 486 citations
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Life Sciences, Biology, Microbiology +17