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Potential of cloves (Syzygium aromaticum (L.) Merr. and Perry as a grain protectant against Tribolium castaneum (Herbst) and Sitophilus zeamais Motsch

Food ChemistryAgricultural ChemistryTribolium CastaneumEngineeringBotanyCrop ProtectionPlant ProtectionGrain ProtectantPlant PathologyPhytochemicalSyzygium AromaticumPhytochemistryPharmacologyPhytotoxicity