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Benefits of fatty fish on dementia risk are stronger for those without <i>APOE</i> ε4

DOI

384

Citations

31

References

2005

Year

Tina Huang, Peter P. Zandi, Katherine L. Tucker, Annette L. Fitzpatrick, Lewis H. Kuller, Linda P. Fried, Gregory L. Burke, M. C. Carlson
Neurology

Abstract

In the Cardiovascular Health Cognition Study, consumption of fatty fish was associated with a reduced risk of dementia and Alzheimer disease for those without the APOE epsilon4 allele.

References

YearCitations

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