Epidemiologic analysis of Crohn disease in Japan: increased dietary intake of n-6 polyunsaturated fatty acids and animal protein relates to the increased incidence of Crohn disease in Japan - Concepedia

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Epidemiologic analysis of Crohn disease in Japan: increased dietary intake of n-6 polyunsaturated fatty acids and animal protein relates to the increased incidence of Crohn disease in Japan

DOI Full Paper Access

446

Citations

21

References

1996

Year

R Shoda, Kei Matsueda, Shigeru Yamato, Noritsugu Umeda

American Journal of Clinical Nutrition

NutritionBody CompositionCrohn DiseaseDietary IntakeGastroenterologyAnimal ProteinClinical GastroenterologyUlcerative ColitisPublic HealthEpidemiology

References

	Year	Citations

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