Publication | Open Access

Hunger is the best spice: An fMRI study of the effects of attention, hunger and calorie content on food reward processing in the amygdala and orbitofrontal cortex

AppetiteOrbitofrontal CortexCognitive ScienceAffective NeuroscienceBest SpiceNeuroscienceCalorie ContentReward SystemAttentionCognitive NeuroscienceSocial SciencesAppetite Control